The Greatest North Carolina BBQ Webpage Ever

From Rob Lott: An interactive trail map from the NC Barbecue Society.

It looks like a noble plan, but it is weighted toward variety and not vinegar (that's another link from Rob). Truthfully, I quest to find non-standard, rural, Eastern joints, where the dip is nothing but vinegar and peppers.

Skylight Inn is amazing (I wear their t-shirt a lot). Wilbur's is pretty good. B's was closed when I went. In order for Eastern North Carolina BBQ to be a true tradition, it must be served at more than three places.

Almost all family-run BBQ joints are closed Sundays, so we have a Friday, a Saturday, and part of a Monday to eat as much as we can.