grilled medallions of barbeque-marinated pork served over fluffy, buttery, chive- and chili-seasoned rice alongside green beans steamed with crushed peppercorns. help.
rb, my grandparents are going away for the month of march...at that point i expect you to move in with me for the month...we'll eat nothing but microwave dinners and cereal and mac and cheese, spend all the money my grandparents leave me for real food on bars, booze, and cigarettes, have flings with floozies in short skirts, and write a novel about the whole sordid affair.
Started in 2004 to chronicle a Vancouver to New York drive, this is a sporadic blog about being from New York, living in Boston, working coast to coast, learning through constant travel, starting a rock band, technology, writing, photography, music, urban planning, transportation, and other things that interest me.
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rb, my grandparents are going away for the month of march...at that point i expect you to move in with me for the month...we'll eat nothing but microwave dinners and cereal and mac and cheese, spend all the money my grandparents leave me for real food on bars, booze, and cigarettes, have flings with floozies in short skirts, and write a novel about the whole sordid affair.
i'll cook.
-db
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